Burntchicken presents: Flo's Pumpkin Filling Gumbo
Even you can make this delicious meal with just 3 ingredients!
It's really this simple:
- Set your slow cooker to high.
- Drop 5 cups pumpkin filling puree into heated cooker.
- Dump in a cup of evaporated milk.
- Let cook for 2 hours.
- Pour in a cup of sherry.
- Cook for 3 additional hours.
Serve lukewarm.